Apple Crunch Cake on Grill

grilled apple crunchApple Crunch Cake on Grill

Grill Temp 350 degrees
9 x 13 disposable pan
2 cans Apple Pie Filling
1 box Duncan Hines Spice Cake Mix
2 Sticks of Real Salted Butter

2 Tablespoons of cinnamon sugar


Must do exactly as directions read to get best results
First open both cans of apple pie filling and pour into pan, spreading evenly in pan
Second sprinkle Cinnamon Sugar over the top of Apple filling
Open cake mix and sprinkle over top of apples and cinnamon sugar making sure to cover all mixture
Last and most important cut the butter sticks into pats and place them on top of cake mix covering as much of the mix as possible ( Don’t melt the butter and pour on, you will mess up the entire cake )
Place pan on center of grill and bake for 45 minutes, let cake sit for 30 minutes before serving to get crunchy. Vanilla ice-cream goes well with this
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